Sweet and creamy, Apple Walnut Smoked has the perfect amount of smoke. This artful balance allows both the cheese and its smoky character to shine.
Vegetarian rennet, cow's milk, all ingredients rubbed on the rind are organic, this is a gluten-friendly product
The 12-oz cut is our work horse. This one is for the entertainer or used in cooking. It’s enough cheese for a couple grilled cheese sammies or a party of 12-16 guests. These wedges have a 3 month shelf life if kept in the original packaging.
The 5 lb quarter wheel is perfect for large parties and weddings.
If you’ve ever purchased a smoker, this story will ring true for you and your family members—we’ve all been through a smoked-food craze in our lives. Co-owner of Beehive Cheese, Pat Ford, is no exception to this. Impressively, back in 2006, Pat welded his own homemade smoker and began smoking everything in sight (his wife and kids still giggle a little when you mention this time in their lives).
I can’t imagine any cheese lover not loving this! It’s yummy.
Beehive apple walnut smoked cheese is our absolute favorite. We can’t get enough of it. We have never had anything like it, it’s so good.
Some cheeses win on their light and fluffy flavor. Not Apple-Walnut Smoked, this is a full-body cheese with a flavor that gets noticed! Strong enough to add to eggs, soups, salads or whatever and not get lost in the mix, but not so strong you can't enjoy it on its own. Pop a bit in your mouth, chew slowly and let that deep, rich aftertaste linger!
Plenty of options here—from a simple cracker with some bacon bits to a hamburger or pizza with all the toppings to the snackables bag at your next outdoor adventure—Apple-Walnut Smoked just might be your new best friend.
My wife and I love this cheese! The flavor is mild and subtle; just the right hint of smoked apple and walnut.The texture is also great!
Did not find this cheese to be particularly a good choice. Not smokey and tasted like the regular cheddar cheeses offered by Beehive.
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