Barely Buzzed: Award-winning Cheddar rubbed with espresso and lavender.
Seahive: Award-winning Cheddar rubbed with Redmond Real Salt and raw honey.
Red Butte Hatch Chile: Award-winning Cheddar tumbled with New Mexico Hatch Chiles.
Promontory: Beehive's most award-winning Cheddar! Promontory is our "mother" cheese.
Apple Walnut Smoked: Award-winning Cheddar cold smoked with apples and walnut wood.
Pour Me A Slice: Award-winning Cheddar infused with Basil Hayden Kentucky Straight Bourbon.
