AVAILABLE ONLINE JANUARY 2026
Bee-Chive — A New Take on Rubbed-Rind Cheddar
Savory, tangy, and humming with bright flashes of onion and garlic, Bee-Chive is Beehive’s latest rubbed-rind cheddar — a bold, flavorful newcomer that demands attention.
Flavor
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Tangy and savory, with bright, oniony-garlic notes that linger.
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Rich yet balanced, with a creamy cheddar base that carries the rubbed-rind rub without overpowering.
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Snackable and approachable, but with enough complexity to hold its own on a grown-up cheeseboard.
Pair Perfectly With
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Beers: IPA, Belgian-style ales, amber ales
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Wines: Pinot Grigio, Chardonnay
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Charcuterie & Snacks: caramelized onion jam, prosciutto, crisp apples, potato crisps — or any mix of salty, sweet, or savory treats
How to Serve
Snackable yet versatile — Bee-Chive shines on spring boards and casual weeknight bites alike. Cut into wedges or slices, pair with your favorite beer or wine, and let the cheddar’s tang and zing mingle with jam, fruit, or cured meats.
Packaging Options
Available cut-and-wrap or as exact-weight wedges — perfect whether you’re building a personal stash or curating a cheese board for friends.
