Ingredients:
- 3-4 fresh corn on the cob cleaned
- 1-2 cups assorted cherry tomatoes chopped
- 1 chopped jalapeño pepper
- 1/4 cup cup red onion
- 2 avocado chopped
- 2 Tbs chopped cilantro
Lime Honey Vinaigrette (recipe follows)
- 1/4 cup grape seed oil
- 1/4 cup fresh lime juice
- 1 tbs Dijon mustard
- 1 1/2 Tbs honey
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp pepper
Combine all ingredients for dressing in a bowl until well combined and set aside.
Recipe:
- On a grill or sauté pan place corn on the cob cook it on all side until it gets a little char to it. Take cobs of corn and slice with a knife lengthwise to remove corn kernels.
- Add to a mixing bowl and add, tomatoes, onion, avacado, cilantro and vinaigrette.
- Mix until well combined. Serve with your favorite quesadilla or tortilla chips!